Please use this identifier to cite or link to this item: https://scidar.kg.ac.rs/handle/123456789/9814
Title: Fruit quality attributes of blackberry grown under limited environmental conditions
Authors: Milošević, Tomo
Milošević N.
Glisic, Ivan
Mladenovic, Jelena
Issue Date: 2012
Abstract: Fruit quality attributes were studied for two consecutive years in seven blackberry cultivars grown in a Serbian climate and on acidic soil. Physical parameters [berry weight (BW), size and shape] and chemical parameters [soluble solids content (SSC), acidity, total phenolic (TPH) and flavonoid content (TFC) and total antioxidant capacity (TAC)] were evaluated. A high variability was found in the set of the evaluated blackberry cultivars and significant differences were found among them in all studied quality attributes. Year-by-year variations were observed for all quality traits, except berry length (L) and berry shape index (BSI). A high correlation was found among TPH and TAC. In addition, most of cultivars had good adaptation capability and respectable fruit quality attributes, and also had good potential as a commercial crop for fresh and processing markets and future breeding programs.
URI: https://scidar.kg.ac.rs/handle/123456789/9814
Type: article
DOI: 10.17221/33/2012-pse
ISSN: 1214-1178
SCOPUS: 2-s2.0-84864417638
Appears in Collections:Faculty of Agronomy, Čačak

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