SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
Browsing by Author Zengin G.
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Preview | Issue Date | Title | Author(s) |
![10.1080-10942912.2016.1238391.pdf.jpg](/retrieve/ee03adb6-589f-4c04-af0a-07106eed138d/10.1080-10942912.2016.1238391.pdf.jpg) | 2017 | Identification of phenolic profiles, fatty acid compositions, antioxidant activities, and enzyme inhibition effects of seven wheat cultivars grown in Turkey: A phytochemical approach for their nutritional value | Zengin G.; Nithiyanantham S.; Sarikurkcu, Cengiz; Uysal S.; Ceylan, Ramazan; Ramya K.; Mašković, Pavle; Aktumsek A. |
![10.1016-j.foodchem.2018.07.154.pdf.jpg](/retrieve/18b3bf85-9059-47a1-9d6c-7df672d74173/10.1016-j.foodchem.2018.07.154.pdf.jpg) | 2019 | The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extracts | Cvetanović A.; Švarc Gajić J.; Zeković Z.; Jerković J.; Zengin G.; Gašić, Uroš; Tesic, Zivoslav; Mašković, Pavle; Soares, Cristina; Barroso, M. Fátima; Delerue-Matos, Cristina; Đurović, Saša |