SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
Browsing by Subject class meat
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| Preview | Issue Date | Title | Author(s) |
|---|---|---|---|
 | 2020 | Effect of protease added in food on chicken carcase quality | Dosković, Vladimir; Bogosavljević-Bošković, Snežana; Škrbić, Zdenka; Lukić, Miloš; Rakonjac, Simeon; Petričević, Veselin |