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SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
University of Kragujevac Digital Archive
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Issue Date
Title
Author(s)
2018
The effect of using rosemary (Rosmarinus officinalis) in broiler nutrition on production parameters, slaughter characteristics, and gut microbiological population
Petričevic̈ V.
;
Škrbic̈ Z.
;
Rakonjac, Simeon
;
Dosković, Vladimir
;
Petričević M.
;
Stanojkovic A.
2021
Production performance and egg quality of laying hens as influenced by genotype and rearing system
Rakonjac, Simeon
;
Dosković, Vladimir
;
Bogosavljević-Bošković Snežana
;
Škrbic̈ Z.
;
Lukić, Miloš
;
Petričevic̈ V.
;
Petrović, Milun
2013
Enzymes in broiler diets with special reference to protease
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Pavlovski Z.
;
Milošević, Božidar
;
Škrbic̈ Z.
;
Rakonjac, Simeon
;
Petričevic̈ V.
2014
Laying hen rearing systems: A review of major production results and egg quality traits
Rakonjac, Simeon
;
Bogosavljević-Bošković, Snežana
;
Pavlovski Z.
;
Škrbic̈ Z.
;
Dosković, Vladimir
;
Petrović, Milun
;
Petričevic̈ V.
2022
How Does the Choice of Genotype and Feed in the Local Market Affect Broiler Performance and the Farm Economy? A Case Study in Serbia
Petričevic̈ V.
;
Delic, Nikola
;
Tolimir, Natasa
;
Dosković, Vladimir
;
Rakonjac, Simeon
;
Škrbic̈ Z.
2014
Laying hen rearing systems: A review of chemical composition and hygienic conditions of eggs
Rakonjac, Simeon
;
Bogosavljević-Bošković, Snežana
;
Pavlovski Z.
;
Škrbic̈ Z.
;
Dosković, Vladimir
;
Petrović, Milun
;
Petričevic̈ V.
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Author
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Petričević M.
1
Stanojkovic A.
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Tolimir, Natasa
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