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SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
University of Kragujevac Digital Archive
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Results 11-19 of 19 (Search time: 0.008 seconds).
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Issue Date
Title
Author(s)
2023
Effects of Protease and Sex on Skin, Bone and Muscle Yields and Percentages of Major Primal Cuts in Broilers
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Lukić, Miloš
;
Milošević, Božidar
;
Rakonjac, Simeon
;
Petričević, Veselin
;
Bjedov, Siniša
2016
Effect of dietary protease supplementation and sex on dressing percentage and body conformation in broilers
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Lukić, Miloš
;
Škrbić, Zdenka
;
Rakonjac, Simeon
;
Petričević, Veselin
2013
Effect of protease on meat yield of broilers
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Pavlovski, Zlatica
;
Milošević, Božidar
;
Škrbić, Zdenka
;
Rakonjac, Simeon
;
Petričević, Veselin
2012
The effect of protease on productive and slaughter traits in broiler chickens
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Pavlovski, Z.
;
Milosevic, B.
;
Skrbic, Z.
;
Rakonjac, Simeon
;
Petričević, V.
2016
Effect of protease and duration of fattening period on dressing percentage of broiler chickens
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Peric, Lidija
;
Lukic, Milos
;
Skrbic, Zdenka
;
Rakonjac, Simeon
;
Petricevic, Veselin
2011
Broiler meat quality: The effect of rearing system and length of fattening period
Bogosavljević-Bošković, Snežana
;
Dosković, Vladimir
;
Mitrovic, Sreten
;
Rakonjac, Simeon
;
Petrović, Milun
2011
The effect of rearing system and lenght of fattening period on selected parameters of broiler carcass quality
Bogosavljević-Bošković, Snežana
;
Pavlovski, Zlatica
;
Petrović, Milun
;
Dosković, Vladimir
;
Rakonjac, Simeon
2010
Broiler meat quality: Protein and lipids of muscle tissue
Bogosavljević-Bošković, Snežana
;
Pavlovski, Zlatica
;
Petrović, Milun
;
Dosković, Vladimir
;
Rakonjac, Simeon
2011
Carcass composition and chemical characteristics of meat from broiler chickens reared under intensive and semiintensive systems
Bogosavljević-Bošković, Snežana
;
Mitrovic, Sreten
;
Dosković, Vladimir
;
Rakonjac, Simeon
;
Kurćubić, Vladimir
Discover
Author
11
Petričević, Veselin
11
Škrbić, Zdenka
7
Lukić, Miloš
5
Milošević, Božidar
5
Petrović, Milun
4
Pavlovski, Zlatica
2
Mitrovic, Sreten
1
Bjedov, Siniša
1
Kurćubić V.
1
Lukic, Milos
.
next >
Subject
8
protease
6
sex
4
dressing percentage
2
body conformation
2
length of fattening period
2
meat quality
2
protease enzyme
2
rearing system
1
abdominal fat
1
bone and muscle
.
next >
Date issued
6
2020 - 2023
13
2010 - 2019
Type
10
conferenceObject
8
article
1
review
Journal
6
Biotechnology in Animal Husbandry
1
Afican Journal of Biotechnology
1
Archiv für Geflügelkunde
1
Contemporary Agriculture