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SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
University of Kragujevac Digital Archive
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Faculty of Agronomy, Čačak
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Issue Date
Title
Author(s)
2011
Broiler meat quality: The effect of rearing system and length of fattening period
Bogosavljević-Bošković, Snežana
;
Dosković, Vladimir
;
Mitrovic, Sreten
;
Rakonjac, Simeon
;
Petrović, Milun
2011
The effect of rearing system and lenght of fattening period on selected parameters of broiler carcass quality
Bogosavljević-Bošković, Snežana
;
Pavlovski, Zlatica
;
Petrović, Milun
;
Dosković, Vladimir
;
Rakonjac, Simeon
2011
Carcass composition and chemical characteristics of meat from broiler chickens reared under intensive and semiintensive systems
Bogosavljević-Bošković, Snežana
;
Mitrovic, Sreten
;
Dosković, Vladimir
;
Rakonjac, Simeon
;
Kurćubić, Vladimir
Discover
Author
3
Bogosavljević-Bošković Snežana
3
Dosković, Vladimir
2
Mitrovic, Sreten
2
Petrović, Milun
1
Kurćubić V.
1
Pavlovski, Zlatica
Subject
2
length of fattening period
2
rearing system
1
carcass quality
1
meat quality
1
rearing systems
1
sex
1
slaughter traits
Journal
2
Biotechnology in Animal Husbandry
1
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