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PreviewIssue DateTitleAuthor(s)
BEHAVIOR AND BIOLOGICAL TRANSFORMATION OF.pdf.jpg2021Behavior and biological transformation of environmental toxicants in the environmentMladenović, Jelena; Đukić, Dragutin; Mandić, Leka; Semenov, Aleksandar; Pešaković, Marijana; Đurović, Vesna; Stanojković-Sebić, Aleksandra
Koprivica et al 2021 Agrosym.pdf.jpg2021Determination of external, internal and eggshell quality parametersKoprivica, Ranko; Rakonjac, Simeon; Veljkovic, Biljana; Radivojević, Dušan; Petrović, Milun; Petrović, Miloš; Mladenović, Jelena
THE FUNCTION OF ANTHROPOGENIC DEGRADATION AND.pdf.jpg2020The function of anthropogenic degradation and chemical pollution of biosphere in the modern humans lifeMladenović, Jelena; Vesković, Slavica; Mandić, Leka; Đukić, Dragutin; Lutovac, Mitar
ECOLOGICAL CONSEQUENCES OF CHEMICAL POLLUTION OF.pdf.jpg2020Ecological consequences of chemical pollution of the biosphereBošković, Ivana; Đurović, Vesna; Đukić, Dragutin; Mladenović, Jelena; Trifunović, Bojana; Mandić, Leka
Kurcubic CEFood 2012.pdf.jpg2012Influence of the herb extract on inhibition of beef meat spoilage-potential source of natural preservativeKurćubić V., Vladimir; Mašković, Pavle; Vesković-Moračanin, Slavica; Pantović, Jelena; Rakonjac, Simeon; Mladenović, Jelena; Radojković, Marija
39-SoBT2023_Đurović V. et al.pdf.jpg2023CELERY („APIUM GRAVEOLENS L.“) AS A SOURCE OF PHYTOCHEMICALS WITH ANTIOXIDANT AND ANTIBACTERIAL EFFECTSĐurović, Vesna; Mandić, Leka; Igrošanac, Marija; Radovanović, Mirjana; Pešaković, Marijana; Mladenović, Jelena; Đukić, Dragutin
65-SoBT2023_Mladenović J. et al.pdf.jpg2023CHEMICAL COMPOSITION OF LEMON GRASS EXTRACTSMladenović, Jelena; Jovanović, Đorđe; Pavlović, Nenad; Đurić, Milena; Bošković-Rakočević, Ljiljana; Zdravković, Jasmina
TOXIC INFLUENCE OF CHEMICAL SUBSTANCES ON THE.pdf.jpg2020Toxic influence of chemical substances on the living organisms.Mandić, Leka; Mladenović, Jelena; Vesković, Slavica; Vlajić, Slobodan; Đukić, Dragutin
12-Pavlović et al. SYMBIOTEC2024.pdf.jpg2024INFLUENCE OF DIFFERENT SUBSTRATES ON THE QUALITY OF PEPPER SEEDLINGS (Capsicum annuum L.)Pavlović, Nenad; Crepuljarević, Vladimir; Mladenović, Jelena; Marjanović, Miloš; Bošković-Rakočević, Ljiljana; Tomic, Dalibor; Gavrilović, Marija; Zdravković, Jasmina
67-Jelena Mladenovic.pdf.jpg2024DETERMINATION OF THE CONTENT OF BIOACTIVE COMPONENTS IN DIFFERENT EXTRACTS OF CELERY LEAVES (Apium graveolens L.)Mladenović, Jelena; Vranjevac, Ivana; Brkovic, Dusko; Pavlović, Nenad; Marjanović, Miloš; Zdravković, Jasmina; Đurić, Nenad

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