SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
Browsing by Subject chickens
Showing results 1 to 4 of 4
| Preview | Issue Date | Title | Author(s) |
 | 2018 | Carcass conformation of Master Gris broiler chickens as an indicator of carcass quality | Dosković, Vladimir; Bogosavljević-Bošković, Snežana; Škrbić, Zdenka; Jašović, Boban; Rakonjac, Simeon; Petričević, Veselin; Petrović, Milun |
 | 2020 | The effect of a plant mixture (garlic, mint and rosemary) on production and slaughter indicators in broiler chickens | Petričević, Veselin; Lukić, Miloš; Škrbić, Zdenka; Petričević, Maja; Bogosavljević-Bošković, Snežana; Dosković, Vladimir; Rakonjac, Simeon |
 | 2012 | Effect of protease enzime supplementation on the weight and proportion of edible slaughter by-products of broiler chickens | Dosković, Vladimir; Bogosavljević-Bošković, Snežana; Radović, Vera; Rakonjac, Simeon |
 | 2023 | The influence of pollen in the chicken diet on the share of tissue in major carcass parts and on the chemical composition of dark and white meat | Petričević, Veselin; Lukić, Miloš; Škrbić, Zdenka; Petričević, Maja; Rakonjac, Simeon; Dosković, Vladimir; Milenković, Danijel |
