Please use this identifier to cite or link to this item: https://scidar.kg.ac.rs/handle/123456789/12385
Full metadata record
DC FieldValueLanguage
dc.rights.licenserestrictedAccess-
dc.contributor.authorHleba, Lukas-
dc.contributor.authorVukovic, Nenad-
dc.contributor.authorHorska E.-
dc.contributor.authorPetrová, Jana-
dc.contributor.authorSukdolak S.-
dc.contributor.authorKačániová, Miroslava-
dc.date.accessioned2021-04-20T20:42:31Z-
dc.date.available2021-04-20T20:42:31Z-
dc.date.issued2014-
dc.identifier.issn2222-1808-
dc.identifier.urihttps://scidar.kg.ac.rs/handle/123456789/12385-
dc.description.abstractObjective: To investigate the chemical composition and antimicrobial activity of the methanol extracts of Tussilago farfara (T. farfara), Equisetum arvense, Sambucus nigra (S. nigra) and Aesculus hippocastanum. Methods: The antimicrobial activities of the extracts against Enterococcus raffinosus, Escherichia coli, Lactobacillus rhamnosus, Pseudomonas aeruginosa, Serratia rubidaea, Saccharomyces cerevisiae and Staphylococcus epidermis were determined by the microbroth dilution method according to Clinical and Laboratory Standards Institute, while the concentrations of main phenolic acids and flavonoids in the form of trimethylsilyl ethers were analysed using gas chromatography-mass spectrometry. The probit analysis was used for statistical evaluation. Results: Of the 4 plant tested, all extracts showed a significant antimicrobial activity against one or more species of examined microorganisms. The most active antimicrobial plant extract was gathered from T. farfara, followed by Aesculus hippocastanum and Equisetum arvense. The extract from S. nigra showed no antimicrobial effects. The flavonoids quercetin and kaempferol, as well as several phenolic acids (p-hydroxybenzoic acid, gallic acid, ferulic acid and caffeic acid) were identified in all extracts. The highest concentrations of bioactive compounds were detected in the extracts of T. farfara (9587.6 μg/mg quercetin and 4875.3 μg/mg caffeic acid) as well as S. nigra (4788.8 μg/mg kaempferol). Conclusions: We can state that the methanolic plant extract of T. farfara showed the strongest antimicrobial activity against Saccharomyces cerevisiae as well as other tested microorganisms. At the same time, a good antimicrobial activity was found in the other medical plant extracts as well. No antimicrobial effect of the S. nigra extract was found with respect to the growth of Pseudomonas aeruginosa, Enterococcus raffinosus and Saccharomyces cerevisiae. © 2014 Asian Pacific Tropical Medicine Press.-
dc.rightsinfo:eu-repo/semantics/restrictedAccess-
dc.sourceAsian Pacific Journal of Tropical Disease-
dc.titlePhenolic profile and antimicrobial activities to selected microorganisms of some wild medical plant from Slovakia-
dc.typearticle-
dc.identifier.doi10.1016/S2222-1808(14)60571-5-
dc.identifier.scopus2-s2.0-84898663480-
Appears in Collections:Faculty of Science, Kragujevac

Page views(s)

447

Downloads(s)

7

Files in This Item:
File Description SizeFormat 
PaperMissing.pdf
  Restricted Access
29.86 kBAdobe PDFThumbnail
View/Open


Items in SCIDAR are protected by copyright, with all rights reserved, unless otherwise indicated.