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https://scidar.kg.ac.rs/handle/123456789/13368
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DC Field | Value | Language |
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dc.rights.license | openAccess | - |
dc.contributor.author | Vujić, Milan | - |
dc.contributor.author | Sekulic, Dejan | - |
dc.contributor.author | Cvijanović, Drago | - |
dc.date.accessioned | 2021-06-23T11:14:22Z | - |
dc.date.available | 2021-06-23T11:14:22Z | - |
dc.date.issued | 2020 | - |
dc.identifier.citation | Vujić, M., Sekulić, D., & Cvijanović, D. [2020]. Značaj neopipljivih elemenata u oceni kvaliteta usluge u hotelima u Kolubarskom okrugu. Menadžment u hotelijerstvu i turizmu, 8(2), 43-52. | en_US |
dc.identifier.issn | 2620-0279 | en_US |
dc.identifier.uri | https://scidar.kg.ac.rs/handle/123456789/13368 | - |
dc.description.abstract | One of the hotel companies’ key strategies in terms of increasing domestic and international competition is that the hotel service offer reflects a high quality level. Aim of this paper is to measure the guests’ satisfaction level by the intangible components of offer in the Kolubara District hotels, i.e. to show the significance of this dimension in the total process of providing hotel services. Satisfied guests show a higher loyalty level, which represents a precondition for visiting the same hotel by the same guests and recommend it to their friends. The research was conducted in four hotels, where 100 respondents, the guests of the hotel, were surveyed. The research results showed that the intangible dimension of hotel offer can predetermine and increase the value of services to a large degree, and guests’ satisfaction as the users of services as well. | en_US |
dc.language.iso | en | en_US |
dc.publisher | University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjaĉka Banja | en_US |
dc.rights | info:eu-repo/semantics/openAccess | - |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | - |
dc.source | Menadzment u hotelijerstvu i turizmu | en_US |
dc.subject | hotel industry | en_US |
dc.subject | intangibility of services | en_US |
dc.subject | quality of services | en_US |
dc.subject | satisfaction | en_US |
dc.title | The importance of intangible elements in the assessment of service quality in hotels in Kolubara District | en_US |
dc.type | article | en_US |
dc.description.version | Published | en_US |
dc.identifier.doi | 10.5937/menhottur2002043V | en_US |
dc.type.version | PublishedVersion | en_US |
Appears in Collections: | Faculty of Hotel Management and Tourism, Vrnjačka Banja |
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2620-02792002043V.pdf | 220.4 kB | Adobe PDF | View/Open |
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