Please use this identifier to cite or link to this item: https://scidar.kg.ac.rs/handle/123456789/17695
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dc.contributor.authorPaunović, Marija-
dc.contributor.authorMilutinović, Olivera-
dc.contributor.authorPuzić, Goran-
dc.date.accessioned2023-05-16T11:12:50Z-
dc.date.available2023-05-16T11:12:50Z-
dc.date.issued2018-
dc.identifier.citationPaunović, M., Milutinović, O., & Puzić, G. (2018). Personal subjectivity impact reduction in choice of sour cherry varieties for orchard establishment using fuzzy system. Ekonomika poljoprivrede, 65(2), 545-554. https://doi.org/10.5937/ekoPolj1802545Pen_US
dc.identifier.issn0352-3462en_US
dc.identifier.urihttps://scidar.kg.ac.rs/handle/123456789/17695-
dc.description.abstractThis paper analyzes the problem of multi-criteria decision making methods (MCDM) when selecting the optimal type of sour cherry for planting. Choice of varieties in agriculture is a very complex problem and is usually characterized by the interaction of a large number of factors, including often limited resources and uncertain information (price, time). In this context, mathematical models can represent valuable support for farmers when deciding on the choice of crops and plants for planting. An integrated MCDM method is presented, along with expert knowledge and Fuzzy Interference System (FIS) for sour cherry varieties choosing. The proposed approach assists decision makers in complex calculations and diminishes the impact of personal subjectivity and perception in order to define the overall evaluation. Data is incorporated in proposed fuzzy system and validated by a numerical example.en_US
dc.language.isoenen_US
dc.publisherNaučno društvo agrarnih ekonomista Balkana, Beograden_US
dc.rightsinfo:eu-repo/semantics/restrictedAccess-
dc.sourceEkonomika poljoprivrede-
dc.subjectsour cherryen_US
dc.subjectchoice of varietiesen_US
dc.subjectmulti-criteria modellingen_US
dc.subjectfuzzy systemen_US
dc.titlePersonal subjectivity impact reduction in choice of sour cherry varieties for orchard establishment using fuzzy systemen_US
dc.typearticleen_US
dc.description.versionPublisheden_US
dc.identifier.doi10.5937/ekoPolj1802545Pen_US
dc.type.versionPublishedVersionen_US
Appears in Collections:Faculty of Hotel Management and Tourism, Vrnjačka Banja

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