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SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
University of Kragujevac Digital Archive
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Issue Date
Title
Author(s)
2021
The influence of Lyophilization conditions on Yeast vitality and Fermentation activity.
Stojanova, Monika
;
Đukić, Dragutin
;
Vesković, Slavica
;
Mandić, Leka
;
Mašković, Pavle
;
Memiši, Nurgin
2017
Antibakterijska aktivnost različitih ekstrakata Helianthus tuberosus L.
Zelenika, Milica
;
Mašković, Pavle
;
Mandić, Leka
;
Tadić, Zvezdana
;
Vesković, Slavica
;
Knežević, Desimir
;
Djurovic, Vesna
;
Đukić, Dragutin
2016
Antilistrarijski efekat dodatog Lactococcus lactis ssp. lactis tokom proizvodnje mekog belog sira
Vesković, Slavica
;
Đukić, Dragutin
;
Mašković, Pavle
;
Kurćubić, Vladimir
;
Mandić, Leka
;
Veličić, Miloš
2017
Mikrobiološki kvalitet proizvoda pekare "Pons" D.O.O. Čačak
Đukić, Dragutin
;
Kovačević, Branko
;
Mandić, Leka
;
Mašković, Pavle
;
Vesković, Slavica
;
Djurovic, Vesna
;
Zelenika, Milica
2017
Mikrobiološki i hemijski kvalitet vode za piće u filterskoj stanici "Mojdež" i u industrijskoj mreži Herceg Novog
Đukić, Dragutin
;
Stamenković, Tanja
;
Mandić, Leka
;
Mašković, Pavle
;
Vesković, Slavica
;
Djurovic, Vesna
;
Zelenika, Milica
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Author
1
Stamenković, Tanja
1
Stojanova, Monika
1
Tadić, Zvezdana
1
Veličić, Miloš
.
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Subject
2
mikroorganizmi
1
antibakterijska aktivnost
1
antilisterijski efekat
1
fermentation
1
Helianthus tuberosus L.
1
kvalitet
1
kvarenje
1
Lactococcus lactis ssp. lactis
1
lyophilization
1
meki beli sir
.
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Date issued
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2017
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2021