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SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
University of Kragujevac Digital Archive
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Faculty of Agronomy, Čačak
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Issue Date
Title
Author(s)
2017
The effect of garlic on production indicators and the share of internal organs in broiler chickens
Petričević, Veselin
;
Lukić, Miloš
;
Škrbić, Zdenka
;
Petričević, Maja
;
Bogosavljević-Bošković, Snežana
;
Dosković, Vladimir
;
Rakonjac, Simeon
2017
Meat quality of Redbro chickens reared extensive indoors affected by duration of fattening period
Škrbić, Zdenka
;
Lukić, Miloš
;
Petričević, Veselin
;
Bogosavljević-Bošković, Snežana
;
Dosković, Vladimir
;
Rakonjac, Simeon
2017
Effect of protease on production performance, weights and proportions of primal cuts and weights of edible byproducts of broilers
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Petrović, Milun
;
Petričević, Veselin
;
Rakonjac, Simeon
2017
Unutrašni kvalitet jaja kokoši nosilja iz različitih sistema gajenja
Rakonjac, Simeon
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Perić, Lidija
;
Dosković, Vladimir
;
Petričević, Veselin
;
Petrović, Milun
2017
Effect of dietary protein level and length of fattening period on dressing percentage and carcass conformation in broiler chickens
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Đoković, Radojica
;
Rakonjac, Simeon
;
Petričević, Veselin
2017
The effect of the rearing system, genotype and laying hens age on the egg weight and share of main parts of eggs
Rakonjac, Simeon
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Perić, Lidija
;
Dosković, Vladimir
;
Petrović, Milun
;
Petričević, Veselin
Discover
Author
6
Petričević, Veselin
6
Rakonjac, Simeon
3
Petrović, Milun
2
Lukić, Miloš
2
Perić, Lidija
1
Petričević, Maja
1
Đoković R.
Subject
1
slaughtering age
1
traditionally dressed carcass
1
visina belanca
.
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Type
4
conferenceObject
2
article
Journal
1
Acta agriculturae Serbica
1
Biotechnology in Animal Husbandry