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PreviewIssue DateTitleAuthor(s)
73 Plants (M21).pdf.jpg2023Ecological Preferences and Diversity of Essential Oil Composition in Endangered Wild-Growing Populations of Sideritis sipylea Boiss. (Lamiaceae) of the East Aegean Islands (Greece): Evidencing Antioxidant Potential, Antimicrobial and Cytotoxic ActivitiesMašković, Pavle; Stagiopoulou, Rafaela; Miletic, Nemanja; Krigas, Nikos; Lazari, Diamanto
foods-12-02100.pdf.jpg2023Techno-Functional Properties of Burgers Fortified by Wild Garlic Extract: A ReconsiderationKurćubić V.; Stajić, Slaviša B; Miletic Nemanja; Petković, Marko; Dmitrić, Marko; Đurović, Vesna; Heinz, Volker; Tomasevic, Igor B
PaperMissing.pdf.jpg2021Freezing as a pre-treatment in air drying of plumsMitrović O.; Popović B.; Korićanac A.; Miletic, Nemanja; Leposavić A.
72 Processes (M22).pdf.jpg2023Influence of Different Pre-Distillation Steps on Aromatic Profile of Plum Spirits Produced by Traditional and Modified MethodsPopović, Branko; Mitrović, Olga; Nikićević, Ninoslav; Tešević, Vele; Urošević, Ivan; Miletic, Nemanja; Milojević, Svetomir
70 Vocarstvo (2022).pdf.jpg2022Volatile components in fruits of raspberry cultivars and selection grown in Western SerbiaLeposavić, Aleksandar; Popović, Branko; Mitrović, Olga; Korićanac, Aleksandra; Cerović, Radosav; Miletic, Nemanja; Tešević, Vele
76 Turkish Journal of Agriculture and Forestry (M22).pdf.jpg2023Segregation of apple cultivars on the basis of main fruit physical and chemical properties and antioxidant activityMilošević, Tomo; Miloševic, Nebojša; Miletic, Nemanja
0354-95422254137P.pdf.jpg2022Energy consumption and dehydration parameters of microwave drying of carrotPetković, Marko; Miletić, Nemanja; Kurćubić, Vladimir; Lukyanov, Alexander; Đurović, Igor; Filipović, Vladimir; Mladenovic, Vladimir
PaperMissing.pdf.jpg2022Genetic diversity of fig accessions under atypical climatic conditions assessed by fruit quality and antioxidant activityMilošević, Tomo; Milošević, Nebojša; Miletic Nemanja; Ercisli S.
PaperMissing.pdf.jpg2021Chemical, antioxidative, and sensory characteristics of wheat bread partially substituted with black chokeberry (Aronia melanocarpa L.) powderPetković, Marko; Filipovic, Vladimir; Filipović, Jelena; Đurović I.; Miletic, Nemanja; Radovanović J.
56 Fleischwirtschaft (M23).pdf.jpg2021Antioxidant potential of herbs and spices in nitrite-reduced frankfurter sausagesMićović, Nathalie; Kurćubić, Vladimir; Tomović, Vladimir; Suvajdžić, Branko; Miletic, Nemanja; Stajković, Silvana; Karabasil, Nedjeljko; Dimitrijević, Mirjana; Vasilev, Dragan

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