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Preview	Issue Date	Title	Author(s)
	2017	Effects of niacin supplementation on the insulin resistance in holstein cows during early lactation	Hristovska T.; Cincovic M.; Belic B.; Stojanovic D.; Jezdimirović M.; Đoković, Radojica; Toholj B.
	2022	MATHEMATICAL MODELING OF TOTAL FLAVONOID COMPOUNDS EXTRACTION FROM DILL (Anethum graveolens L.) LEAVES	Mitic, Milan; Mašković, Pavle; Mitić, Jelena
	2020	Genotype and breeder flock age impact on broiler performance in suboptimal conditions	Petricevic, Veselin; Škrbic, Zdenka; Delic, Nikola; Tolimir, Natasa; Dosković, Vladimir; Rakonjac, Simeon
	2020	Paradigm of coinfection with viral and bacterial agents causing bovine respiratory disease complex (BRDC) in Central Serbia	Matović, Kazimir; Kurćubić, Vladimir; Đoković, Radojica; Petrović, Miloš; Šekler, Milanko; Tešović, Bojana
	2021	Antioxidant potential of herbs and spices in nitrite-reduced frankfurter sausages	Mićović, Nathalie; Kurćubić, Vladimir; Tomović, Vladimir; Suvajdžić, Branko; Miletic, Nemanja; Stajković, Silvana; Karabasil, Nedjeljko; Dimitrijević, Mirjana; Vasilev, Dragan
	2023	ZDRAVIJA HRANA Dizajn i razvoj namirnica sa poboljšanim funkcionalnim i nutritivnim svojstvima	Kurćubić, Vladimir; Stajić, Slaviša; Miletic, Nemanja; Petković, Marko
	2023	Comparative analysis of phenolic, flavonoid and antioxidant content in root vegetables from organic and conventional production	Malešević, Zoranka; Jovović, Milena; Govedarica Lučić, Aleksandra; Petković, Marko
	2020	Chokeberry thin layer convective drying process modeling and energy efficiency estimation	Filipovic, Vladimir; Petković, Marko; Filipović, Jelena; Miletic, Nemanja; Đurović I.; Radovanović J.; Lukyanov, Alexandr
	2021	Suitability of leached soils of Western Serbia for potato growing	Dugalić, Marijana; Dugalić, Goran; Bošković-Rakočević, Ljiljana; Dinić, Zoran; Todorović, Anita
	2017	Identification of phenolic profiles, fatty acid compositions, antioxidant activities, and enzyme inhibition effects of seven wheat cultivars grown in Turkey: A phytochemical approach for their nutritional value	Zengin G.; Nithiyanantham S.; Sarikurkcu, Cengiz; Uysal S.; Ceylan, Ramazan; Ramya K.; Mašković, Pavle; Aktumsek A.