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PreviewIssue DateTitleAuthor(s)
Jasovic SB 2016 a.pdf.jpg2016Procena funkcionalnog stanja ćelija jetre kod mlečnih krava na osnovu promene serumske aktivnosti AST,ALT,GGT I LDHJašović, Boban; Đoković, Radojica; Kurćubić, Kurćubić; Petrović, Milun; Dosković, Vladimir; Petrović, Miloš; Rakonjac, Simeon
10.1088-1755-1315-85-1-012064.pdf.jpg2017Conventional and unconventional extraction methods applied to the plant, Thymus serpyllum LĐukić, Dragutin; Mašković, Pavle; Vesković Moračanin, Slavica; Kurćubić V.; Milijasevic M.; Babić J.
22-SoBT2023_Kurćubić V. et al.pdf.jpg2023INSIGHTFUL APPLICATION OF HERBAL EXTRACTS IN THE PREVENTION AND TREATMENT OF ANIMAL DISEASES AND IMPROVEMENT OF MEAT QUALITY AND SAFETYKurćubić, Vladimir; Stajić, Slaviša; Miletic, Nemanja; Petković, Marko
43-SoBT2023_Stajic S. et al.pdf.jpg2023INSTRUMENTAL COLOUR AND TEXTURE PROPERTIES OF FRANKFURTER-TYPE SAUSAGES WITH PLANT OILSStajić, Slaviša; Kurćubić, Vladimir; Tomović, Vladimir; Živković, Dušan
10.1051-e3sconf-202127307028.pdf.jpg2021Potato thin layer convective dehydration model and energy efficiency estimationPetković, Marko; Lukyanov, Alexandr; Rudoy, Dmitry; Kurćubić V.; Crossed D Signurović I.; Mileti N.; Safarov, Jasur
66-SoBT2023_Milovanović V. et al.pdf.jpg2023COMPARISON OF COW’S MILK WITH PLANT-BASED MILK ALTERNATIVES: SELECTED CHEMICAL AND PHYSICAL ANALYSISMilovanović, Vesna; Petrović, Miloš; Kurćubić, Vladimir; Petković, Marko; Miletic, Nemanja; Đurović, Igor
Kurcubic CEFood 2012.pdf.jpg2012Influence of the herb extract on inhibition of beef meat spoilage-potential source of natural preservativeKurćubić V., Vladimir; Mašković, Pavle; Vesković-Moračanin, Slavica; Pantović, Jelena; Rakonjac, Simeon; Mladenović, Jelena; Radojković, Marija
44-SoBT2023_Kurćubić V. et al.pdf.jpg2023NATURAL ANTIMICROBIAL AGENTS: APPLICATION IN FOOD PRESERVATION AND FOOD BORN DISEASE CONTROLKurćubić, Vladimir; Stajić, Slaviša; Miletic, Nemanja; Petković, Marko; Đurović I.; Milovanović, Vesna
antilisterijski efekat.pdf.jpg2016Antilistrarijski efekat dodatog Lactococcus lactis ssp. lactis tokom proizvodnje mekog belog siraVesković, Slavica; Đukić, Dragutin; Mašković, Pavle; Kurćubić, Vladimir; Mandić, Leka; Veličić, Miloš
Jasovic 2016 SB b.pdf.jpg2016Koncentracije kalcijuma, neorganskog fosfora i magnezijuma u krvnom serumu krava tokom tranzicionog perioda i pune laktacijeJašović, Boban; Đoković, Radojica; Kurćubić, Vladimir; Petrović, Milun; Dosković, Vladimir; Petrović, Miloš; Rakonjac, Simeon

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