Please use this identifier to cite or link to this item: https://scidar.kg.ac.rs/handle/123456789/10256
Title: Substituted imino and amino derivatives of 4-hydroxycoumarins as novel antioxidant, antibacterial and antifungal agents: Synthesis and in vitro assessments
Authors: Vukovic, Nenad
Sukdolak S.
Solujic A.
Martinović, Neda
Issue Date: 2010
Abstract: A series of imino and amino derivatives of 4-hydroxycoumarins were synthesised and evaluated for antioxidant potential, through different in vitro models such as (DPPH) free radical-scavenging activity, linoleic acid emulsion model system, reducing power assay and phosphomolybdenum method. Also, antimicrobial activity of obtained coumarins was evaluated against 13 bacteria and eight fungi. All prepared compounds possessed good antioxidant activity and among them a p-nitrophenol derivative with IC50 at 25.9 μM possessed radical-scavenging activity which was comparable to BHT. Observed data for antibacterial activity indicated strong activity of all tested amino derivatives, while imines showed better antifungal properties. © 2009 Elsevier Ltd. All rights reserved.
URI: https://scidar.kg.ac.rs/handle/123456789/10256
Type: article
DOI: 10.1016/j.foodchem.2009.11.040
ISSN: 0308-8146
SCOPUS: 2-s2.0-75049086152
Appears in Collections:Faculty of Science, Kragujevac

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