Please use this identifier to cite or link to this item:
https://scidar.kg.ac.rs/handle/123456789/13122
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.rights.license | openAccess | - |
dc.contributor.author | Brković, Duško | - |
dc.contributor.author | Tomić, Dalibor | - |
dc.contributor.author | Brankovic, Snezana | - |
dc.date.accessioned | 2021-04-26T11:56:31Z | - |
dc.date.available | 2021-04-26T11:56:31Z | - |
dc.date.issued | 2021 | - |
dc.identifier.isbn | 9788687611801 | en_US |
dc.identifier.uri | https://scidar.kg.ac.rs/handle/123456789/13122 | - |
dc.description.abstract | In the plant communities on stubble, 25 taxons were determined, classified into 22 genera and 13 families. Of the 7 most pre-stated families, five are present in this micro-company where asteraceae have 6 taxons (27.27%), Lamiaceae five species (20%) and Poaceae three representatives (12%). As feed can be used: Galinsoga parviflora Cav., Echinochloa crus-galli (L.) Beauv., Elymus repens (L.) Gould., Amaranthus retroflexus L., Chenopodium album L. and Leontodon hispidus L. Potentially toxic to domestic animals are: Colchicum autumnale L., Equisetum arvense L., Equisetum telmateia Ehrh., Ranunculus bulbosus L., Sonhus arvensis L. | en_US |
dc.language.iso | sr | en_US |
dc.rights | info:eu-repo/semantics/openAccess | - |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | - |
dc.source | XXVI SAVETOVANJE O BIOTEHNOLOGIJI | en_US |
dc.subject | forage | en_US |
dc.subject | stubble | en_US |
dc.subject | plant community | en_US |
dc.subject | weeds | en_US |
dc.subject | biljna zajednica | en_US |
dc.subject | korovi | en_US |
dc.subject | otrovne biljke | en_US |
dc.subject | krmne biljke | en_US |
dc.title | DIVERZITET I ANALIZA KVALITATIVNOG SASTAVA BILJNE ZAJEDNICE STRNIŠTA KAO POTENCIJALNE KRME | en_US |
dc.type | conferenceObject | en_US |
dc.description.version | Published | en_US |
dc.identifier.doi | 10.46793/SBT26.049B | en_US |
dc.type.version | PublishedVersion | en_US |
Appears in Collections: | Faculty of Agronomy, Čačak |
This item is licensed under a Creative Commons License