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dc.rights.licenseopenAccess-
dc.contributor.authorStevovic, Vladeta-
dc.contributor.authorTomić, Dalibor-
dc.contributor.authorĐurovic, Dragan-
dc.contributor.authorMadic, Milomirka-
dc.date.accessioned2021-04-27T09:16:21Z-
dc.date.available2021-04-27T09:16:21Z-
dc.date.issued2021-
dc.identifier.isbn9788687611801en_US
dc.identifier.urihttps://scidar.kg.ac.rs/handle/123456789/13130-
dc.description.abstractYield and quality of forage mainly depend on the floristic composition, ie the share of higher quality grasses and legumes, soil fertility, amount and distribution of precipitation and light. Natural meadows and pastures are the most important resource in the forage production in the hilly and mountainous area of Republic of Serbia. Despite the large areas, the forage production on natural grasslands is relatively low. Limited application of a small number of agrotechnical measures is the main reason for low and unstable yields and poor forage quality. Only by appropriate fertilization of meadows and pastures with mineral and organic fertilizers, their rational exploitation, it is possible to achieve an increase in hay yield by several times and improvement in forage quality, simultaneously.en_US
dc.language.isosren_US
dc.publisherAgronomski fakulteten_US
dc.rightsinfo:eu-repo/semantics/openAccess-
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/-
dc.sourceXXVI SAVETOVANJE O BIOTEHNOLOGIJIen_US
dc.sourceXXVI SAVETOVANJE O BIOTEHNOLOGIJIen_US
dc.subjectfertilizationen_US
dc.subjectnatural grasslandsen_US
dc.subjectđubrenjeen_US
dc.subjectprirodni travnjacien_US
dc.titleUNAPREĐENJE PROIZVODNJE STOČNE HRANE NA PRIRODNIM TRAVNJACIMAen_US
dc.typeconferenceObjecten_US
dc.description.versionPublisheden_US
dc.identifier.doi10.46793/SBT26.119Sen_US
dc.type.versionPublishedVersionen_US
Налази се у колекцијама:Faculty of Agronomy, Čačak

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