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https://scidar.kg.ac.rs/handle/123456789/14450
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DC Field | Value | Language |
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dc.rights.license | openAccess | - |
dc.contributor.author | Bezarević, Nataša | - |
dc.contributor.author | Veljković, Biljana | - |
dc.contributor.author | Dugalić, Goran | - |
dc.contributor.author | Koprivica, Ranko | - |
dc.contributor.author | Marjanović, Miloš | - |
dc.contributor.author | Mijailović, Bratislav | - |
dc.date.accessioned | 2022-04-18T08:30:39Z | - |
dc.date.available | 2022-04-18T08:30:39Z | - |
dc.date.issued | 2022 | - |
dc.identifier.isbn | 9788687611863 | en_US |
dc.identifier.uri | https://scidar.kg.ac.rs/handle/123456789/14450 | - |
dc.description.abstract | The aim of this paper is to calculate costs of potato production on area of 1.5 ha in 2020 on the Mijailović farm in the village of Gornja Kravarica, municipality of Lučani. Economic viability of production was analyzed. The calculation of costs calculated gross margin, and sensitivity analysis of the gross margin, as a significant indicator of success production in relation to the achieved yield and selling price potatoes, are presented. The total yield of mercantile potatoes was 65 t and the average selling price was 15 RSD per kg. To determine the financial result, all revenues and expenditures were taken into account, so gross margin in observed year amounted to 335,362 RSD. | en_US |
dc.language.iso | sr | en_US |
dc.publisher | University of Kragujevac, Faculty of Agronomy | en_US |
dc.rights | info:eu-repo/semantics/openAccess | - |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | - |
dc.source | XXVII savetovanje o biotehnologiji sa međunarodnim učešćem | en_US |
dc.source | Zbornik radova / XXVII savetovanje o biotehnologiji sa međunarodnim učešćem | en_US |
dc.subject | potato | en_US |
dc.subject | calculation | en_US |
dc.subject | gross margin | en_US |
dc.subject | sensitivity analysis | en_US |
dc.title | KALKULACIJA PROIZVODNJE KROMPIRA NA GAZDINSTVU U USLOVIMA DRAGAČEVA | en_US |
dc.title.alternative | CALCULATION IN POTATO PRODUCTION ON THE FARM IN DRAGAČEVO CONDITONS | en_US |
dc.type | conferenceObject | en_US |
dc.description.version | Published | en_US |
dc.identifier.doi | 10.46793/SBT27.045B | en_US |
dc.type.version | PublishedVersion | en_US |
Appears in Collections: | Faculty of Agronomy, Čačak |
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45-50-B22.pdf | 260.7 kB | Adobe PDF | View/Open |
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