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dc.contributor.authorStanić, Petar-
dc.contributor.authorŽivković, Marija-
dc.contributor.authorŠmit, Biljana-
dc.date.accessioned2023-12-13T14:02:46Z-
dc.date.available2023-12-13T14:02:46Z-
dc.date.issued2018-
dc.identifier.urihttps://scidar.kg.ac.rs/handle/123456789/19609-
dc.description.abstractHydantoins and their sulfur containing analogues, thiohydantoins, are cyclic ureides that have attracted huge attention ever since their discovery. Most of them are biologically active compounds and several points of structural diversity have made them very synthetically attractive. Although substituents can be introduced to the hydantoin nucleus, most substituted hydantoins are synthesized from substrates already containing these groups, while forming the hydantoin nucleus. This is a common route to the synthesis of hydantoins and one of them is employed in this study. A series of 3-allyl-2-thiohydantoins is synthesized from various α-amino acids in a reaction with allyl isothiocyanate. The substitution of the acquired thiohydantoin depends on the structure of the starting α-amino acid. The residual group of the α-amino acid becomes the substituent at the C5-position, while N-monosubstituted amino acids give rise to a substituent in the N1-position. The reaction is carried out in a two-step process and the reaction conditions generally depend on the nature of the amino acid itself. All thiohydantoins are obtained in a good yield and fully characterized by NMR and IR spectroscopy, as well as X-ray crystallography.en_US
dc.language.isoenen_US
dc.rightsinfo:eu-repo/semantics/openAccess-
dc.source22nd International Electronic Conference on Synthetic Organic Chemistryen_US
dc.subjectthiohydantoinsen_US
dc.subjectsynthesisen_US
dc.subjectamino acidsen_US
dc.subjectsubstitutionen_US
dc.titleSynthesis and Characterization of Various Amino Acid Derived Thiohydantoinsen_US
dc.typeconferenceObjecten_US
dc.description.versionPublisheden_US
dc.identifier.doi10.3390/ecsoc-22-05690en_US
dc.type.versionPublishedVersionen_US
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