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  2. University of Kragujevac
  3. Faculty of Agronomy, Čačak
Please use this identifier to cite or link to this item: https://scidar.kg.ac.rs/handle/123456789/19837
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dc.contributor.authorMašković, Pavle-
dc.contributor.authorĐurović, Saša-
dc.contributor.authorRadojković, Marija-
dc.contributor.authorCvetanović, Aleksandra-
dc.contributor.authorVeličković, Vesna-
dc.contributor.authorZeković, Zoran-
dc.contributor.authorMiletic, Nemanja-
dc.date.accessioned2024-01-11T12:13:48Z-
dc.date.available2024-01-11T12:13:48Z-
dc.date.issued2017-
dc.identifier.citationMašković, P., Đurović, S., Radojković, M., Cvetanović, A., Veličković, V., Zeković, Z., Miletić, N. (2017): Isolation and chemical profile of Thymus serpyllum L. and Lavandula angustifolia Mill. essential oils. Zbornik radova (2) XXII Savetovanja o biotehnologiji, Čačak, Srbija, 541-548.en_US
dc.identifier.isbn978-86-87611-48-1en_US
dc.identifier.urihttps://scidar.kg.ac.rs/handle/123456789/19837-
dc.description.abstractAim of this study was to isolate essential oil from two different plants, Thymus serpyllum L. and Lavandula angustifolia Mill., as well to investigate their chemical composition. Essential oil was isolated by hydrodistillation, while chemical composition was established by GC-MS analysis. Obtained results showed that much more compounds were detected in Lavandula angustifolia Mill. than in Thymus serpyllum L. essential oil. Dominant compounds in Lavandula angustifolia Mill. were linalool (54.24%), eucalyptol (17.97%) and endo-borneol (13.36%), while thymol (37.37%), β-bisabolene (6.98%), germacrene D (6.68%) and trans-caryophyllene (6.47%) dominated in Thymus serpyllum L. essential oil.en_US
dc.language.isoenen_US
dc.publisherAgronomski fakultet u Čačkuen_US
dc.relation.ispartofZbornik radova (2) XXII Savetovanja o biotehnologiji, Čačak, Srbijaen_US
dc.subjectThymus serpyllum L.en_US
dc.subjectLavandula angustifolia Mill.en_US
dc.subjectEssential oilen_US
dc.subjectChemical compositionen_US
dc.subjectGC-MS analysisen_US
dc.titleIsolation and chemical profile of Thymus serpyllum L. and Lavandula angustifolia mill. essential oilsen_US
dc.typeconferenceObjecten_US
dc.description.versionPublisheden_US
dc.type.versionPublishedVersionen_US
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