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https://scidar.kg.ac.rs/handle/123456789/22263Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Veljkovic, Biljana | - |
| dc.contributor.author | Sredojević, Zorica | - |
| dc.contributor.author | Marković, Dušan | - |
| dc.contributor.author | Koprivica, Ranko | - |
| dc.contributor.author | Gavrilović, Marija | - |
| dc.date.accessioned | 2025-04-09T09:37:45Z | - |
| dc.date.available | 2025-04-09T09:37:45Z | - |
| dc.date.issued | 2025 | - |
| dc.identifier.isbn | 9788687611962 | en_US |
| dc.identifier.uri | https://scidar.kg.ac.rs/handle/123456789/22263 | - |
| dc.description.abstract | The paper analyzes the export of frozen raspberries from Serbia, one of the country's top 10 export products. The analysis covers the period from 2014 to 2024 in the production and foreign trade exchange of frozen and fresh raspberries. About the total food exported from Serbia, frozen raspberries take part in the total value with about 10%. With the total export of fruits and vegetables from Serbia, raspberry has a value of about 30%. The average export price of frozen raspberries in the observed period was 3.26 USD per kg. With the highest export price in 2022 of 5.53 USD and the lowest in 2018 of 2.05 USD per kg. The work aims to analyze the tendencies of raspberry exports from the Republic of Serbia to maintain and improve its position on the international market. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Faculty of Agronomy in Čačak, University of Kragujevac | en_US |
| dc.relation | MSTDI - 451-03- 66/2024-03/200088 | en_US |
| dc.relation.ispartof | 3rd International Symposium on Biotechnology | en_US |
| dc.rights | CC0 1.0 Universal | * |
| dc.rights.uri | http://creativecommons.org/publicdomain/zero/1.0/ | * |
| dc.subject | frozen raspberry | en_US |
| dc.subject | export | en_US |
| dc.subject | import | en_US |
| dc.subject | tendencies on market | en_US |
| dc.title | THE IMPORTANCE OF RASPBERRIES IN SERBIA’S EXPORT MARKET | en_US |
| dc.type | conferenceObject | en_US |
| dc.description.version | Published | en_US |
| dc.identifier.doi | 10.46793/SBT30.23BV | en_US |
| dc.type.version | PublishedVersion | en_US |
| dc.source.conference | 3rd International Symposium On Biotechnology (13–14 March 2025) | en_US |
| Appears in Collections: | Faculty of Agronomy, Čačak | |
 | Page views(s)53 | Downloads(s)2 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| SYMBIOTECH2025-203-210.pdf | 413.6 kB | Adobe PDF |  View/Open |
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