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SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
University of Kragujevac Digital Archive
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Faculty of Agronomy, Čačak
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Results 21-26 of 26 (Search time: 0.02 seconds).
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Issue Date
Title
Author(s)
2016
The effect of the use crude soybean in final mixtures for broiler chicken on chemical and amino acid composition of meat
Petričević, Veselin
;
Lukić, Miloš
;
Škrbić, Zdenka
;
Bogosavljević-Bošković, Snežana
;
Dosković, Vladimir
;
Rakonjac, Simeon
;
Petričević, Maja
2017
Effect of protease on production performance, weights and proportions of primal cuts and weights of edible byproducts of broilers
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Petrović, Milun
;
Petričević, Veselin
;
Rakonjac, Simeon
2017
Unutrašni kvalitet jaja kokoši nosilja iz različitih sistema gajenja
Rakonjac, Simeon
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Perić, Lidija
;
Dosković, Vladimir
;
Petričević, Veselin
;
Petrović, Milun
2013
Effect of protease on meat yield of broilers
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Pavlovski, Zlatica
;
Milošević, Božidar
;
Škrbić, Zdenka
;
Rakonjac, Simeon
;
Petričević, Veselin
2023
EFFECT OF PROTEASE ADDED IN FOOD AND SEX ON CHICKEN MEAT CLASESS
Dosković, Vladimir
;
Bogosavljević-Bošković, Snežana
;
Škrbić, Zdenka
;
Milošević, Božidar
;
Lukić, Miloš
;
Rakonjac, Simeon
;
Petričević, Veselin
2023
THE EFFECT OF THE REARING SYSTEM AND GENOTYPE OF LAYING HENS ON FATTY ACID COMPOSITION OF EGGS
Rakonjac, Simeon
;
Bogosavljević-Bošković, Snežana
;
Dosković, Vladimir
;
Lukić, Miloš
;
Škrbić, Zdenka
;
Petričević, Veselin
;
Petrović, Milun
Discover
Author
26
Petričević, Veselin
19
Lukić, Miloš
11
Petrović, Milun
5
Milošević, Božidar
3
Pavlovski, Zlatica
2
Perić, Lidija
2
Petričević, Maja
1
Beuković, Dejan
1
Stanojković, Aleksandar
1
Tolimir, Nataša
.
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Subject
8
broilers
7
protease
5
sex
3
laying hens
2
breed
2
dressing percentage
2
genotype
2
hybrid
2
jestivi prateći proizvodi klanja
2
meat classes
.
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Date issued
11
2020 - 2024
15
2013 - 2019
Journal
2
XXVIII savetovanje o biotehnologi...