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PreviewIssue DateTitleAuthor(s)
PaperMissing.pdf.jpg2022Influence of D and Rec strains of plum pox virus on phenolic profile and antioxidant capacity of fresh plum fruits of ‘Čačanska Lepotica’ cultivarMiletic, Nemanja; Jevremović, Darko; Mitic, Milan; Popović B.; Petković, Marko
PaperMissing.pdf.jpg2020Influence of different plum pox virus strains on chemical composition of 'Čačanska lepotica' plum fruit cultivarMiletic, Nemanja; Jevremović, Darko; Mitrovic O.; Gvozdenović O.; Pajić, Marko; Paunovic, Svetalana
PaperMissing.pdf.jpg2021The effects of drying temperature and dipping on prune qualityMitrovic O.; Popović B.; Kandic M.; Leposavić A.; Miletic, Nemanja
0354-95422254115Q.pdf.jpg2022Comparative analysis of antibacterial and antioxidant activity of three different types of honeyĐurovic, Vesna; Mandić, Leka; Mijatović, Milica; Miletić, Nemanja; Radovanović, Mirjana; Mladenović, Jelena; Pešaković, Marijana; Đukić, Dragutin
oil.pdf.jpg2023The effect of thermal treatment of hazelnuts on cold-pressed oil and biscuits propertiesKurtić, Jelena; Radovanović, Mirjana; Petković, Marko; Miletic Nemanja
glu.pdf.jpg2023Properties of glucose syrup and application in the production of jelly beansRendulić, Ana; Radovanović, Mirjana; Petković, Marko; Miletic, Nemanja
foods-13-00791.pdf.jpg2024Physical and Chemical Properties of Convective- and Microwave-Dried Blackberry Fruits Grown Using Organic ProceduresPetković, Marko; Miletić, Nemanja; Pantelić, Valerija; Filipović, Vladimir; Lončar (born Ćurčić), Biljana; Mitrović, Olga
443-448-B22.pdf.jpg2022„CLEAN LABEL“ MEAT PRODUCTS – HOW TO GAIN CONSUMER CONFIDENCE?Kurćubić, Vladimir; Stajić, Slaviša; Miletic, Nemanja; Đurović, Vesna; Petković, Marko; Dmitrić, Marko; Jakovljević, Branko
0354-98362100285F.pdf.jpg2022MODELLING CONVECTIVE THIN-LAYER DRYING OF CARROT SLICES AND QUALITY PARAMETERSFilipovic, Vladimir; Filipović, Jelena; Petković, Marko; Filipović I.; Miletic, Nemanja; Djurovic, Igor; Lukyanov, Alexandr
78 Zemdirbyste-Agriculture (M23).pdf.jpg2023Does the propagation technique affect phytochemical composition of raspberry and blackberry fruits?Mitrović, Olga; Vujović, Tatjana; Popović, Branko; Leposavić, Aleksandar; Karaklajić-Stajić, Žaklina; Korićanac, Aleksandra; Miletic, Nemanja

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