Please use this identifier to cite or link to this item: https://scidar.kg.ac.rs/handle/123456789/19631
Title: Properties of glucose syrup and application in the production of jelly beans
Authors: Rendulić, Ana
Radovanović, Mirjana
Petković, Marko
Miletic, Nemanja
Issue Date: 2023
URI: https://scidar.kg.ac.rs/handle/123456789/19631
Type: conferenceObject
Appears in Collections:Faculty of Agronomy, Čačak

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