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Faculty of Agronomy, Čačak Почетна страница колекције

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The Faculty of Agronomy, Čačak is a public higher education institution founded in 1978 as part of the University of Kragujevac. The Faculty was accredited in 2008 and reaccredited in 2013 under the Bologna Process. The 2019 reaccreditation process is underway.

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ПрегледДатум издавањаНасловАутор(и)
VODA2024-13103-110.pdf.jpg2024PRELIMINARY ECOLOGICAL STATUS ASSESSMENT OF THE RZAV, CRNI RZAV AND BELI RZAV RIVERS (BOSNIA AND HERZEGOVINA)Simić, Snežana; Markeljić, Kristina; Simović, Predrag; Simić, Vladica; Đukić, Aleksandar
pdf_15142 (4).pdf.jpg2025The Potential Performance of Benthic Algal Community-based Biotic Indices for Assessing the Ecological Status: A Case Study of the Kamenica River (Serbia)Markeljić, Kristina; Krizmanić, Jelena; Rakonjac, Aleksandra; Đorđević, Nevena; Bašović, Elma; Simić, Snežana B.
Rakonjac MKZSA.pdf.jpg2025Effect of the laying hen's age on the quality of organic eggsRakonjac, Simeon; Bogosavljević-Bošković, Snežana; Dosković, Vladimir; Lukić, Miloš; Škrbić, Zdenka; Petričević, Veselin; Petrović, Milun
GIRR25.124G.pdf.jpg2025APPLICATION OF SENSORY ANALYSIS IN LIVESTOCK FARMS IN SERBIA: A COMPARATIVE ANALYSIS WITH THE EU ANDDEVELOPED EUROPEAN COUNTRIESGavrilović, Marija; Bošković, Biljana; Veljkovic, Biljana
SYMBIOTECH2025-97-104.pdf.jpg2025INFLUENCE OF GENOTYPE AND YEAR ON WINTER WHEAT GRAIN YIELDMadic, Milomirka; Đurović, Dragan; Stevović, Vladeta; Tomic, Dalibor; Biberdžić, Milan; Govedarica, Branka
SYMBIOTECH2025-599-604.pdf.jpg2025EXPLORING THE ANTIOXIDANT ACTIVITY OF BLEEDING SAP FROM VARIOUS GRAPE VARIETIESMitić, Milan; Mašković, Pavle; Stankov Jovanovic, Vesna; Nikolić, Jelena; Nikolić, Milica; Zoran, Przic; Marković, Nebojša
SYMBIOTECH2025-535-540.pdf.jpg2025CHANGES IN THE PHYSICOCHEMICAL COMPOSITION OF RAW MILK AS A RESULT OF INCREASED SOMATIC CELL COUNTDimovska, Lina; Trajkovska, Biljana; Veljanovska Kiridjievska, Lidija; Dimovska, Nina; Mašković, Jelena; Mašković, Pavle
SYMBIOTECH2025-507-518.pdf.jpg2025DEVICE FOR INCREASING PRESSURE IN WATER SUPPLY SYSTEMS WITH MEASUREMENT OF ACCUMULATED DRINKING WATER QUALITYTrišović, Zaga; Trišović, Ana; Stevanović, Marija; Li, Wei; Grgur, Branimir; Trišović, Tomislav
SYMBIOTECH2025-479-486.pdf.jpg2025THERMO-OXIDATIVE STABILITY OF COLD-PRESSED WALNUT OILRadovanović, Mirjana; Zivanović, Darinka; Đurović, Vesna
SYMBIOTECH2025-473-478.pdf.jpg2025A NEW APPROACH TO THE KINETICS OF CONVECTIVE PLUM DRYING USING SENSORSPetković, Marko; Lukyanov, Alexander; Miletic, Nemanja; Donskoy, Danila; Zhuravlev, Aleksandr
SYMBIOTECH2025-285-291.pdf.jpg2025ALGAL-BASED ECOLOGICAL STATUS ASSESSMENT: A CASE STUDY OF THE DESPOTOVICA RIVERMarkeljić, Kristina; Brkovic, Dusko; Rakonjac, Aleksandra; Đorđević, Nevena; Simić, Snežana
SYMBIOTECH2025-249-260.pdf.jpg2025THE FUNCTIONAL CHARACTERISTICS OF DIETARY FIBER IN GROWING PIG NUTRITIONStojanović, Bojan; Stojkovic, Blagoje; Davidović, Vesna; Ivetić, Aleksandra; Dosković, Vladimir; Grujičić, Ivana
SYMBIOTECH2025-211-221.pdf.jpg2025PHYTOTHERAPY OF BOVINE ENDOMETRITIS LIKE RELIABLE, SAFE, EFFECTIVE AND CHEAP EVIDENCE-BASED CONCEPTKurćubić, Vladimir S.; Jeremić, Nevena; Novaković, Jovana
SYMBIOTECH2025-203-210.pdf.jpg2025THE IMPORTANCE OF RASPBERRIES IN SERBIA’S EXPORT MARKETVeljkovic, Biljana; Sredojević, Zorica; Marković, Dušan; Koprivica, Ranko; Gavrilović, Marija
SYMBIOTECH2025-167-175.pdf.jpg2025YIELD AND QUALITY OF THE GRAPEVINE VARIETY RED TRAMINAC IN THE NIŠ WINE-GROWING REGIONGarić, Mlađan; Radojević, Ivana; Nikolić, Dragan; Rakonjac, Vera; Petrović, Aleksandar; Ranković-Vasić, Zorica; Jakšić, Darko; Ristić, Miloš
SYMBIOTECH2025-145-152.pdf.jpg2025EVALUATION OF PHYSICAL AND CHEMICAL PROPERTIES OF QUINCE (Cydonia oblonga Mill.) FRUITPaunović, Gorica; Ilić, Radmila; Glišić, Ivan; Mladenović, Jelena
SYMBIOTECH2025-139-144.pdf.jpg2025THE INFLUENCE OF ARTIFICIAL ILLUMINATION AND TILLAGE TREATMENTS ON ENHANCING LETTUCE GROWTH AND QUALITYLukovic, Kristina; Rakonjac, Aleksandra; Perišić, Vladimir; Markeljić, Kristina; Adžić, Slađan
SYMBIOTECH2025-131-137.pdf.jpg2025WHEAT YIELD STABILITY ACROSS YEARS WITH VARYING CLIMATE CONDITIONSLukovic, Kristina; Rakonjac, Aleksandra; Zečević, Veselinka; Matković Stojšin, Mirela; Rajičić, Vera; Matković Stojšin, Mirela; Bratković, Kamenko
SYMBIOTECH2025-119-124.pdf.jpg2025THE IMPACT OF CLIMATE CHANGE ON PEPPER SEED QUALITY PARAMETERS DURING TWO YEARSMarjanović, Miloš; Živković, Ivana; Adžić, Slađan; Rakonjac, Aleksandra; Stoiljković, Jelena; Tupajić, Ivan; Pavlović, Nenad
SYMBIOTECH2025-113-118.pdf.jpg2025THE SIGNIFICANCE OF HETEROSIS IN CABBAGE SEED PRODUCTIONAdžić, Slađan; Rakonjac, Aleksandra; Pavlović, Nenad; Živković, Ivana; Bratkovic, Kamenko; Zečević, Veselinka; Lukovic, Kristina
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The Faculty consists of nine departments, including the Departments of Chemistry and Chemical Engineering; Biology, Microbial Biotechnology and Plant Protection; Soil and Agricultural Machinery; Field and Vegetable Crop Production; Fruit and Grape Growing; Animal Husbandry and Animal Raw Materials Processing Technology; Food Technology; Organisational Economics; and Mathematics, Physics and Engineering Sciences.

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