1. University of Kragujevac Digital Archive
  2. University of Kragujevac

Faculty of Agronomy, Čačak Collection home page

Logo

The Faculty of Agronomy, Čačak is a public higher education institution founded in 1978 as part of the University of Kragujevac. The Faculty was accredited in 2008 and reaccredited in 2013 under the Bologna Process. The 2019 reaccreditation process is underway.

Browse
Subscribe to this collection to receive daily e-mail notification of new additions RSS Feed RSS Feed RSS Feed
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 832
 next >
PreviewIssue DateTitleAuthor(s)
Stojanava VB 2025.pdf.jpg2025INFLUENCE OF NANO FERTILIZATION ON THE CHEMICAL COMPOSITION AND BIOACTIVE COMPONENTS IN GRAPEVINE.Stojanova, Marina; Đukić, Dragutin; Stojanova, Monika; Kaya, Yalcin; Mandić, Leka
Mandic VB 2025.pdf.jpg2025PHYTO- AND PEDOBIONT YEASTS OF PLANTSMandić, Leka; Bošković, Ivana; Stojanova, Monika; Stojanova, Marina; Đukić, Dragutin
Djukic VB 2025.pdf.jpg2025NITROGEN FIXATION IN THE GASTROINTESTINAL TRACT OF RODENTSĐukić, Dragutin; Bošković, Ivana; Stojanova, Monika; Stojanova, Marina; Rankova, Zarija; Šarčević, Ljubica
Stojanova VB 2025.pdf.jpg2025EXPLORING NANOFERTILIZERS: INNOVATIONS FOR PRECISION AGRICULTURE AND NUTRIENT MANAGEMENTStojanova, Monika; Đukić, Dragutin; Stojanova, Marina; Semenov, Aleksander; Lalević, Blazo
Semenov VB 2025.pdf.jpg2025DEVELOPMENT OF METHODS FOR MANAGING MICROBIAL COMMUNITIES IN THE SOIL ECOSYSTEM AND THEIR TROPHYSemenov, Aleksandr; Batuev, Batuev; Semenov, Mikhail; Đukić, Dragutin; Stojanova, Monika; Stojanova, Marina
Sarcevic VB 2025.pdf.jpg2025AGROBIODIVERSITY AND HEALTH SAFE FOOD PRODUCTIONŠarčević-Todosijević, Ljubica; Đorđević, Snežana; Golijan Pantović, Jelena; Popović, Vera; Filipović, Vladimir; Đorđević, Nikola; Đukić, Dragutin
Boskovic I VB2025.pdf.jpg2025Aflatoxins – product contamination and preventive measuresBošković, Ivana; Đukić, Dragutin; Mandić, Leka; Stojanova, Monika; Stojanova, Marina; Malešević, Zoranka; Djurovic, Vesna; Pešaković, Marijana
Pesakovic VB 2025.pdf.jpg2025Functional role of Pseudomonas rhizobacteria in enhancing plant growth under stress-adaptive agricultural systemsPešaković, Marijana; Tomić, Jelena; Rilak, Rilak; Djurovic, Vesna; Mandić, Leka; Todorović, Jovana; Krstić Tomić, Tamara
Rakonjac ISAF 2025 abs.pdf.jpg2025Effect of the laying hens' genotype and rearing system on the selected meat quality parametersRakonjac, Simeon; Bogosavljević-Bošković, Snežana; Dosković, Vladimir; Škrbić, Zdenka; Lukić, Miloš; Petričević, Veselin; Petrović, Milun
Petricevic AAS 2025.pdf.jpg2025Synbiotics as functional additives in broiler diets: Production and slaughter performancePetričević, Veselin; Lukić, Miloš; Škrbić, Zdenka; Delić, Nikola; Petričević, Maja; Dosković, Vladimir; Rakonjac, Simeon
Doskovic Agrosym 2025.pdf.jpg2025Effect of protease and sex on carcass quality and abdominal fat of slow-growing hybrid of chicDosković, Vladimir; Bogosavljević-Bošković, Snežana; Škrbić, Zdenka; Lukić, Miloš; Stojanović, Bojan; Rakonjac, Simeon; Petričević, Veselin
VODA2024-13103-110.pdf.jpg2024PRELIMINARY ECOLOGICAL STATUS ASSESSMENT OF THE RZAV, CRNI RZAV AND BELI RZAV RIVERS (BOSNIA AND HERZEGOVINA)Simić, Snežana; Markeljić, Kristina; Simović, Predrag; Simić, Vladica; Đukić, Aleksandar
pdf_15142 (4).pdf.jpg2025The Potential Performance of Benthic Algal Community-based Biotic Indices for Assessing the Ecological Status: A Case Study of the Kamenica River (Serbia)Markeljić, Kristina; Krizmanić, Jelena; Rakonjac, Aleksandra; Đorđević, Nevena; Bašović, Elma; Simić, Snežana B.
Rakonjac MKZSA.pdf.jpg2025Effect of the laying hen's age on the quality of organic eggsRakonjac, Simeon; Bogosavljević-Bošković, Snežana; Dosković, Vladimir; Lukić, Miloš; Škrbić, Zdenka; Petričević, Veselin; Petrović, Milun
GIRR25.124G.pdf.jpg2025APPLICATION OF SENSORY ANALYSIS IN LIVESTOCK FARMS IN SERBIA: A COMPARATIVE ANALYSIS WITH THE EU ANDDEVELOPED EUROPEAN COUNTRIESGavrilović, Marija; Bošković, Biljana; Veljkovic, Biljana
SYMBIOTECH2025-97-104.pdf.jpg2025INFLUENCE OF GENOTYPE AND YEAR ON WINTER WHEAT GRAIN YIELDMadic, Milomirka; Đurović, Dragan; Stevović, Vladeta; Tomic, Dalibor; Biberdžić, Milan; Govedarica, Branka
SYMBIOTECH2025-599-604.pdf.jpg2025EXPLORING THE ANTIOXIDANT ACTIVITY OF BLEEDING SAP FROM VARIOUS GRAPE VARIETIESMitić, Milan; Mašković, Pavle; Stankov Jovanovic, Vesna; Nikolić, Jelena; Nikolić, Milica; Zoran, Przic; Marković, Nebojša
SYMBIOTECH2025-535-540.pdf.jpg2025CHANGES IN THE PHYSICOCHEMICAL COMPOSITION OF RAW MILK AS A RESULT OF INCREASED SOMATIC CELL COUNTDimovska, Lina; Trajkovska, Biljana; Veljanovska Kiridjievska, Lidija; Dimovska, Nina; Mašković, Jelena; Mašković, Pavle
SYMBIOTECH2025-507-518.pdf.jpg2025DEVICE FOR INCREASING PRESSURE IN WATER SUPPLY SYSTEMS WITH MEASUREMENT OF ACCUMULATED DRINKING WATER QUALITYTrišović, Zaga; Trišović, Ana; Stevanović, Marija; Li, Wei; Grgur, Branimir; Trišović, Tomislav
SYMBIOTECH2025-479-486.pdf.jpg2025THERMO-OXIDATIVE STABILITY OF COLD-PRESSED WALNUT OILRadovanović, Mirjana; Zivanović, Darinka; Đurović, Vesna
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 832
 next >

The Faculty consists of nine departments, including the Departments of Chemistry and Chemical Engineering; Biology, Microbial Biotechnology and Plant Protection; Soil and Agricultural Machinery; Field and Vegetable Crop Production; Fruit and Grape Growing; Animal Husbandry and Animal Raw Materials Processing Technology; Food Technology; Organisational Economics; and Mathematics, Physics and Engineering Sciences.

Discover