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SCIDAR - A Digital Archive of the University of Kragujevac
A digital archive of the University of Kragujevac contains easily searchable and up-to-date research results.
University of Kragujevac Digital Archive
Browsing by Author Petković, Marko
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Showing results 13 to 32 of 36
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Issue Date
Title
Author(s)
2014
In vitro activity of heather [Calluna vulgaris (L.) Hull] extracts on selected urinary tract pathogens
Vučić D.
;
Petković, Marko
;
Rodić Grabovac B.
;
Stefanović, Olgica
;
Vasić, Sava
;
Čomić, Ljiljana
2022
Influence of D and Rec strains of plum pox virus on phenolic profile and antioxidant capacity of fresh plum fruits of ‘Čačanska Lepotica’ cultivar
Miletic, Nemanja
;
Jevremović, Darko
;
Mitic, Milan
;
Popović B.
;
Petković, Marko
2023
INSIGHTFUL APPLICATION OF HERBAL EXTRACTS IN THE PREVENTION AND TREATMENT OF ANIMAL DISEASES AND IMPROVEMENT OF MEAT QUALITY AND SAFETY
Kurćubić, Vladimir
;
Stajić, Slaviša
;
Miletic, Nemanja
;
Petković, Marko
2020
Ispitivanje toplotnih svojstava hleba sa voćnim prahom aronije (Аrоniа меlаnосаrра L.)
Djurovic, Igor
;
Petković, Marko
;
Miletic, Nemanja
;
Radovanović, Jovana
2006
Kvalitet biskvitnog kolača u zavisnosti od tehnoloških karakteristika brašna
Petković, Marko
;
Pajin, Biljana
;
Jovanović, Olga
;
Lazić, Vera
;
Torbica, Aleksandra
2022
MEAT PRODUCTS WITH REDUCED SODIUM CONTENT – HOW TO ACHIEVE CONSUMER FAVOR?
Kurćubić, Vladimir
;
Stajić, Slaviša
;
Miletic, Nemanja
;
Đurović, Vesna
;
Petković, Marko
;
Dmitrić, Marko
;
Jakovljević, Branko
2023
MICROCONTROLLER CONTROL SYSTEM FOR A CONVECTIVE DEHYDRATOR
Lukyanov, Alexander D.
;
Studennikova, Svetlana G.
;
Alekseenko, Luidmila N.
;
Bidenko, David E.
;
Mladenovic, Vladimir
;
Petković, Marko
;
Mardasova, Ekaterina A.
2021
Microwave dehydration of potato slices and assessment of energy efficiency
Petković, Marko
;
Lukyanov, Alexandr
;
Djurovic, Igor
;
Miletic, Nemanja
;
Studennikova S.
;
Filipovic, Vladimir
;
Milovanovic, Jelena
2021
Modeling antioxidative activity of osmo-dehydrated in molasses and successively lyophilized peach
Filipovic, Vladimir
;
Petković, Marko
;
Lončar (born Ćurčić), Biljana
;
Nićetin M.
;
Knežević V.
2021
Modeling of carrot thin layer convective drying process
Petković, Marko
;
Filipovic, Vladimir
;
Filipović I.
;
Lukyanov, Alexandr
;
Studennikovа S.
;
Mardasova E.
2023
Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment
Filipovic, Vladimir
;
Lončar (born Ćurčić), Biljana
;
Knežević V.
;
Nićetin M.
;
Filipović, Jelena
;
Petković, Marko
2022
MODELLING CONVECTIVE THIN-LAYER DRYING OF CARROT SLICES AND QUALITY PARAMETERS
Filipovic, Vladimir
;
Filipović, Jelena
;
Petković, Marko
;
Filipović I.
;
Miletic, Nemanja
;
Djurovic, Igor
;
Lukyanov, Alexandr
2019
Modelling energy savings in chicken meat osmotic dehydration process
Filipovic, Vladimir
;
Petković, Marko
;
Filipović I.
;
Filipović J.
2023
NATURAL ANTIMICROBIAL AGENTS: APPLICATION IN FOOD PRESERVATION AND FOOD BORN DISEASE CONTROL
Kurćubić, Vladimir
;
Stajić, Slaviša
;
Miletic, Nemanja
;
Petković, Marko
;
Đurović I.
;
Milovanović, Vesna
2021
Nutritional attributes of wheat bread fortified with convectively dried chokeberry powder
Filipović, Vladimir
;
Petković, Marko
;
Filipović, Jelena
;
Đurović, Igor
;
Miletic, Nemanja
;
Radovanović, Jovana
;
Filipović, Ivana
2021
Potato thin layer convective dehydration model and energy efficiency estimation
Petković, Marko
;
Lukyanov, Alexandr
;
Rudoy, Dmitry
;
Kurćubić V.
;
Crossed D Signurović I.
;
Mileti N.
;
Safarov, Jasur
2023
Properties of glucose syrup and application in the production of jelly beans
Rendulić, Ana
;
Radovanović, Mirjana
;
Petković, Marko
;
Miletic, Nemanja
2019
Research of the effect of discrete light sources on seeds of vegetable and green cultures and the possibility of their approximation to modified sunlight
Donskoy, Danila
;
Lukyanov, Alexandr
;
Ключка, Евгения
;
Petković, Marko
2019
Study of the influence of the basic spectra of discrete light sources on the seeds of greenhouse cultures
Donskoy D.
;
Vernezi M.
;
Katin O.
;
Goryanina K.
;
Studennikova S.
;
Petković, Marko
2012
Textural and sensory properties of spreads with sucrose and maltitol
Petković, Marko
;
Pajin, Biljana
;
Tomic, Jelena
;
Torbica, Aleksandra
;
Seres, Zita
;
Zaric, Danica
;
Soronja-Simovic, Dragana