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The Faculty of Agronomy, Čačak is a public higher education institution founded in 1978 as part of the University of Kragujevac. The Faculty was accredited in 2008 and reaccredited in 2013 under the Bologna Process. The 2019 reaccreditation process is underway.

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Collection's Items (Sorted by Submit Date in Descending order): 741 to 759 of 759
PreviewIssue DateTitleAuthor(s)
10.2298-GENSR1803933T.pdf.jpg2018Assessment of Dutch tomato hybrids grown in conditions of Western Bosnia and HerzegovinaTosic I.; Bošković-Rakočević, Ljiljana; Predić T.; Prtulj N.; Savić B.; Trkulja V.
10.5513-JCEA01-19.2.2149.pdf.jpg2018Forage yield of a grass-clover mixture on an acid soil in the third year after soil limingTomic, Dalibor; Stevovic, Vladeta; Đurović, Dragan; Bokan, Nikola; Popović, Branka; Kneževič J.
10.3906-vet-1803-53.pdf.jpg2018The effect of using rosemary (Rosmarinus officinalis) in broiler nutrition on production parameters, slaughter characteristics, and gut microbiological populationPetričevic̈ V.; Škrbic̈ Z.; Rakonjac, Simeon; Dosković, Vladimir; Petričević M.; Stanojkovic A.
10.5513-JCEA01-19.3.2095.pdf.jpg2018Sensitivity of contribution margin in milk production on family farmsVeljkovic, Biljana; Koprivica, Ranko; Radivojevic D.; Mileusnic Z.
10.1002-jctb.5532.pdf.jpg2018Bioactive compounds of sweet and sour cherry stems obtained by subcritical water extractionŠvarc Gajić J.; Cerdà, Víctor ; Clavijo S.; Suárez R.; Mašković, Pavle; Cvetanović A.; Delerue-Matos, Cristina; Carvalho, Ana; Novakov V.
10.1109-ISSE.2018.8443682.pdf.jpg2018Decision Support System for Plant and Crop Treatment and Protection Based on Wireless Sensor NetworksStamenković, Zoran; Randjić, Siniša; Santamaria, Ignacio; Markovic, Dusan; Van Vaerenbergh, Steven; Pešović, Uroš
10.1051-matecconf-201822604042.pdf.jpg2018The application of the artificial neural network in analysing the spread qualityPetković, Marko; Blagojević, Marija; Mladenovic, Vladimir
10.24099-vet.arhiv.0331.pdf.jpg2019Revised quantitative insulin sensitivity check index: Associations with the metabolic status of cows during early lactationCincovic M.; Belic B.; Djoković R.; Ježek, Jožica; Petrović, Milun; Božić A.; Anderson R.; Starić J.
10.5513-JCEA01-20.1.2191.pdf.jpg2019Grain yield and quality of two-row winter barley cultivars on an acid soilĐekić, Vera; Milivojević J.; Madic, Milomirka; Popović V.; Branković, Snežana; Perišić, Vesna; Terzić D.
10.15832-ankutbd.442650.pdf.jpg2019Seed quality of oilseed rape varieties with different size and colors after three and fifteen months storageKneževič J.; Tomic, Dalibor; Jovanovic D.; Tmušić N.; Štrbanović R.; Poštić D.; Stanisavljevic, Rade
10.15666-aeer-1705_1238512396.pdf.jpg2019The impact of the long - term fertilisation with mineral fertilisers on the chemical properties of vertisol (central Serbia)Gudzic N.; Šekularac, Gordana; Djikić A.; Đekić, Vera; Aksic M.; Gudzic S.
10.5513-JCEA01-20.4.2133.pdf.jpg2019The effect of seed treatments on wireworm (Elateridae) performance, damages and yield traits of sunflower (helianthus annuus l.)Gvozdenac S.; Ovuka, Jelena; Miklič V.; Cvejic, Sandra; Tanasković, Snežana; Bursić V.; Sedlar A.
10.3906-tar-1803-109.pdf.jpg2019Tree vigor, yield, fruit quality, and antioxidant capacity of apple (Malus × domestica borkh.) influenced by different fertilization regimes: Preliminary resultsMilošević, Tomo; Milošević, Nebojša; Mladenović, Jelena
10.2754-avb201988020143.pdf.jpg2019Relationship between insulin, glucose, non-esterified fatty acid and indices of insuliresistance in obese cows during the dry period and early lactationMarinković M.; Belic B.; Cincovic M.; Đoković, Radojica; Lakić I.; Stojanac, Nenad; STEVANČEVIĆ, OGNJEN; Devečerski G.
10.15835-nbha47410989.pdf.jpg2019Effect of nitrogen fertiliser and lime on the floristic composition, soil microbes and dry matter yield of danthonietum calycinae grasslandZornić V.; Stevovic, Vladeta; Lugic Z.; Anđelković S.; Jevtić G.; Radovic J.; Petrovic M.
10.3311-PPch.13783.pdf.jpg2019Effect of convective drying method of chokeberry (Aronia melanocarpa L.) on drying kinetics, bioactive components and sensory characteristics of bread with chokeberry powderPetković, Marko; Đurović I.; Miletic, Nemanja; Radovanović J.
10.1016-j.foodchem.2018.07.154.pdf.jpg2019The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extractsCvetanović A.; Švarc Gajić J.; Zeković Z.; Jerković J.; Zengin G.; Gašić, Uroš; Tesic, Zivoslav; Mašković, Pavle; Soares, Cristina; Barroso, M. Fátima; Delerue-Matos, Cristina; Đurović, Saša
10.1051-e3sconf-201910401005.pdf.jpg2019Modelling energy savings in chicken meat osmotic dehydration processFilipovic, Vladimir; Petković, Marko; Filipović I.; Filipović J.
10.1088-1757-899X-680-1-012009.pdf.jpg2019Study of the influence of the basic spectra of discrete light sources on the seeds of greenhouse culturesDonskoy D.; Vernezi M.; Katin O.; Goryanina K.; Studennikova S.; Petković, Marko
Collection's Items (Sorted by Submit Date in Descending order): 741 to 759 of 759

The Faculty consists of nine departments, including the Departments of Chemistry and Chemical Engineering; Biology, Microbial Biotechnology and Plant Protection; Soil and Agricultural Machinery; Field and Vegetable Crop Production; Fruit and Grape Growing; Animal Husbandry and Animal Raw Materials Processing Technology; Food Technology; Organisational Economics; and Mathematics, Physics and Engineering Sciences.