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The Faculty of Agronomy, Čačak is a public higher education institution founded in 1978 as part of the University of Kragujevac. The Faculty was accredited in 2008 and reaccredited in 2013 under the Bologna Process. The 2019 reaccreditation process is underway.

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Collection's Items (Sorted by Submit Date in Descending order): 341 to 360 of 759
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PreviewIssue DateTitleAuthor(s)
56-SoBT2023_Pantelić V. et al.pdf.jpg2023ENERGY USAGE AND RASPBERRY CONVECTIVE AND MICROWAVE DRYING PARAMETERSPantelić, Valerija; Miletic, Nemanja; Milovanović, Vesna; Petković, Marko; Lukyanov, Alexander; Filipović, Vladimir; Djurović, Igor
55-SoBT2023_Pantelić V. et al.pdf.jpg2023THE ANTIOXIDANT POTENTIAL OF CONVECTIVE AND MICROWAVE-DRIED RASPBERRIESPantelić, Valerija; Miletic, Nemanja; Milovanović, Vesna; Đurović I.; Petković, Marko
45-SoBT2023_Lukyanov A. et al.pdf.jpg2023MICROCONTROLLER CONTROL SYSTEM FOR A CONVECTIVE DEHYDRATORLukyanov, Alexander D.; Studennikova, Svetlana G.; Alekseenko, Luidmila N.; Bidenko, David E.; Mladenovic, Vladimir; Petković, Marko; Mardasova, Ekaterina A.
44-SoBT2023_Kurćubić V. et al.pdf.jpg2023NATURAL ANTIMICROBIAL AGENTS: APPLICATION IN FOOD PRESERVATION AND FOOD BORN DISEASE CONTROLKurćubić, Vladimir; Stajić, Slaviša; Miletic, Nemanja; Petković, Marko; Đurović I.; Milovanović, Vesna
43-SoBT2023_Stajic S. et al.pdf.jpg2023INSTRUMENTAL COLOUR AND TEXTURE PROPERTIES OF FRANKFURTER-TYPE SAUSAGES WITH PLANT OILSStajić, Slaviša; Kurćubić, Vladimir; Tomović, Vladimir; Živković, Dušan
40-SoBT2023_Stanojević Nikolić S.pdf.jpg2023KINETIC AND EQUILIBRIUM STUDIES OF BIOSORPTION OF Cd(II) IONS USING SILICA-ALGINATE-YEAST COMPOSITEStanojević-Nikolić, Slobodanka; Nikolić, Milan P.; Šćiban, Marina; Srdić, Vladimir V.; Pavlović, Vladimir B.
39-SoBT2023_Đurović V. et al.pdf.jpg2023CELERY („APIUM GRAVEOLENS L.“) AS A SOURCE OF PHYTOCHEMICALS WITH ANTIOXIDANT AND ANTIBACTERIAL EFFECTSĐurović, Vesna; Mandić, Leka; Igrošanac, Marija; Radovanović, Mirjana; Pešaković, Marijana; Mladenović, Jelena; Đukić, Dragutin
37-SoBT2023_Đukić D. et al.pdf.jpg2023BIOINDICATION ASSESSMENT OF WATER, AIR AND SOIL QUALITYĐukić, Dragutin; Mandić, Leka; Đurović, Vesna; Pešaković, Marijana; Stojanova, Monika
38-SoBT2023_Đelić G. et al.pdf.jpg2023CONTRIBUTION TO THE KNOWLEDGE OF THE ANTIOXIDANT POWER, PHENOLIC AND MINERAL COMPOSITION OF SANGUISORBA MINOR SCOPĐelić, Gorica; Pavlović, Milica; Branković, Snežana; Brković, Duško; Simić, Zoran; Velickovic, Vesna
12-SoBT2023_Zornić V. et al.pdf.jpg2023NPK FERTILIZER ADDITION EFFECT ON „NARDUS STRICTA“ TYPE GRASSLAND IN KOPAONIK MOUNTINEZornić, Vladimir; Petrović, Mirjana; Babić, Snežana; Lazarević, Đorđe; Đurović, Vesna; Sokolović, Dejan; Tomić, Dalibor
11-SoBT2023_Marković D. et al.pdf.jpg2023CROP WEEDS DETECTION USING NEURAL NETWORK MODELSMarkovic, Dusan; Pešović, Uroš; Tomić, Dalibor; Stevović, Vladeta
08-SoBT2023_Gavrilović M. et al.pdf.jpg2023EQUIPMENT AND USAGE OF TRACTORS IN THE AGRICULTURAL COOPERATIVE “AGROPROM”Gavrilović, Marija; Zelić, Miloš; Veljković, Biljana; Koprivica, Ranko; Dudić, Branislav; Pavlović, Nenad
13-SoBT2023_Tomić D. et al.pdf.jpg2023THE ROLE OF COBALT IN FORAGE LEGUMESTomić, Dalibor; Stevović, Vladeta; Madic, Milomirka; Marjanović, Miloš; Pavlović, Nenad; Lazarević, Đorđe; Petrović, Mirjana; Zornić, Vladimir; Knežević, Jasmina
14-SoBT2023_Madić M. et al.pdf.jpg2023GRAIN YIELD OF MAIZE HYBRIDS IN DIFFERENT LOCATIONS IN CENTRAL SERBIAMadic, Milomirka; Tomić, Dalibor; Paunovic, Aleksandar; Stevović, Vladeta; Biberdžić, Milan; Đurović, Dragan; Marjanović, Miloš
18-SoBT2023_Garić M. et al.pdf.jpg2023PRODUCTION AND TECHNOLOGICAL CHARACTERISTICS OF PROSPECTIVE VINE HYBRIDS IN THE NIS WINE-GROWING REGIONGaric, Mlađan; Radojevic, Ivana; Nikolic, Dragan; Rakonjac, Vera; Petrović, Aleksandar; Ranković-Vasić, Zorica
15-SoBT2023_Glišić I. et al.pdf.jpg2023FLOWERING PHENOPHASE OF SOME APRICOT („P. armeniaca L.“) CULTIVARS DEPENDING ON AIR TEMPERATUREGlišić, Ivan; Ilić, Radmila; Milošević, Tomo; Paunović, Gorica; Glišić, Ivana; Radičević, Zorica
22-SoBT2023_Kurćubić V. et al.pdf.jpg2023INSIGHTFUL APPLICATION OF HERBAL EXTRACTS IN THE PREVENTION AND TREATMENT OF ANIMAL DISEASES AND IMPROVEMENT OF MEAT QUALITY AND SAFETYKurćubić, Vladimir; Stajić, Slaviša; Miletic, Nemanja; Petković, Marko
26-SoBT2023_Veljkovic B. et al.pdf.jpg2023ECONOMIC RESULTS OF BROILERS PRODUCTION ON THE FAMILY FARMVeljkovic, Biljana; Kostić, Milica; Rakonjac, Simeon; Koprivica, Ranko; Gavrilović, Marija; Petrović, Milun
29-SoBT2023_Vranešević M. et al.pdf.jpg2023ASSESSMENT OF GROUNDWATER QUALITY FOR IRRIGATION IN NORTHERN VOJVODINAVranešević, Milica; Bezdan, Atila; Blagojević, Boško; Savić, Radovan; Zemunac, Radoš; Šekularac, Gordana; Aksić, Miroljub
28-SoBT2023_Đoković R. et al.pdf.jpg2023RELATIONSHIPS BETWEEN SERUM ENZYME ACTIVITES IN THE MILK AND BLOOD IN DAIRY COWS DURING DIFFERENT STAGE OF LACTATION PERIODĐoković, Radojica; Anđelić, Biljana; Cincović, Marko; Petrović, Miloš; Čukić, Aleksandar; Lalović, Miroslav
Collection's Items (Sorted by Submit Date in Descending order): 341 to 360 of 759
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The Faculty consists of nine departments, including the Departments of Chemistry and Chemical Engineering; Biology, Microbial Biotechnology and Plant Protection; Soil and Agricultural Machinery; Field and Vegetable Crop Production; Fruit and Grape Growing; Animal Husbandry and Animal Raw Materials Processing Technology; Food Technology; Organisational Economics; and Mathematics, Physics and Engineering Sciences.

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